Elizabeth Cecil is a professional photographer. Whether she is shooting food, lifestyle or travel, her work is inspired by light, color, and her natural surroundings. Elizabeth aims to capture visual authenticity and poetry in everything she photographs. Her work has appeared in Bon Appetit, Saveur, Coastal Living and The Wall Street Journal. She is a contributing photographer and the founding photo editor of Edible Vineyard. When she's not making pictures, you can find her out catching waves with her husband or in the kitchen baking a pie. Elizabeth lives on the island of Martha's Vineyard except when she boards the ferry or hops on a plane to travel for work. 

Contact: Wonderful Machine




Clients and Publications

Arts & Ideas

Architectural Digest 

Beach Road Restaurant

Bloomberg Businessweek

Bon Appetit

Boston Common 

Boston Magazine

Cape Cod Home

Coastal Living

Eating Well Magazine

Edible Boston

Edible Sarasota

Edible Vineyard

Farm Aid


Hamptons Magazine


Island Grown Initiative

Island Grown Schools

Martha's Vineyard Magazine

Money Magazine

New England Home Magazine




O, The Oprah Magazine

Organic Life

Penguin Random House

Prevention Magazine

Rodale, Inc. 

Roost Books

Rosewater Market


Sift Magazine

Smithsonian Magazine

Southwest Airlines Magazine

State Road Restaurant

The Coastal Table

The Pelmet House

The Grey Barn and Farm

The Harbor View Hotel

The Wall Street Journal

Virtuoso Life

Walmart Magazine

William & Mary Magazine


Yankee Magazine